WINE PRODUCER IN COLLIO

PINOT GRIGIO

The Classics trace the original interpretation of international varieties which are better adapted to the Oslavia hills: Chardonnay, Sauvignon, Merlot. Side by side sit the grapes that tell the territory history: Yellow Ribolla, Istrian Malvasia, Refosco.

Designation:
DOC COLLIO

Grape Variety:
100% Pinot Grigio

Alcohol 13,00% vol.
Acidity 5,00 g/l
Sugar content 2,50 g/l

VINEYARD
Production Area
Friuli Venezia Giulia, Oslavia (Gorizia)
Terrain
“Ponca” marl-sandstone
Production
8000 kg/ha
Plantation Density
4200-5500 plants/hectare (Guyot)
VINIFICATION
Production technique
Traditional white vinification. The grapes are manually harvested in crates, softly pressed with pneumatic press and briefly macerated on the skins (crio-maceration). After a cold washing of the must, the fermentation takes place at the controlled temperature of 18° C in stainless steel cisterns.
WINE
Organoleptic description
Straw-yellow with coppery shades. Quite high alcoholic content, elegant body, medium acidity. The bouquet is delicate and clearly defined, with an elegant note of apricot skin.

PRIMOSIC

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Madonnina d'Oslavia 3
34170 - Oslavia - Gorizia
ITALIA

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Tel +39 0481 53 51 53,
Fax +39 0481 53 67 05

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info@primosic.com

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PRIMOSIC SRL, Loc.Madonnina d’Oslavia, 3, 34070 Oslavia-Gorizia (GO) Italia, CF/PIVA IT 00471290312, REGISTORO IMPRESE DI GORIZIA, REA GO-54427 del 14/05/1992, capitale sociale 20.000 Euro


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