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4/21/2010

Spring in Oslavia
The colors make us open the eyes and slow down our pace to let us enjoy the different nuances. The scents releasing invisible traces leading us towards fascinating and mysterious...

4/21/2010

Thursday, April 29th :: Collio behind the scenes
A special place for a special winemaker Collio behind the scenes, this is the name given to April 29th event at Modo, Salerno. Marko Primosic will acquaint with his Ribolla and...

4/19/2010

May 4th - 5th :: Berlin Barzone
Berlin, a metropolis in constant evolution, will host the next 4th and 5th May: Barzone - a meeting for caterers, bartenders, restaurateurs, an event where exchange ideas and...

4/19/2010

Tuesday, May 11th :: Picolit
A linking line between past and future: could this be a rational description of the "passito" wines? What is certain is that these wines go beyond reason by speaking directly to...

4/2/2010

Friday, April 9th :: Ribolla and Smooth Clams at Vinitaly
Say goodbye to oysters and champagne, the new taste is Ribolla Gialla and Smooth Clams! Friday, April 9th at Vinitaly Balan stand, Hall 7 booth H2-H3, from Noon to 2p you’ll...